October 25, 2023 – World Pasta Day turns 25. The first World Pasta Day was held in Naples in 1998, with the aim of publicising all the benefits of this … Continue reading “WORLD PASTA DAY 25: THE SILVER ANNIVERSARY FOR THE WORLD’S BEST-LOVED FOOD”
It’s time to relish the flavors of the season as the crisp air and vibrant colors of September overwhelm us. During this time of year, there is unquestionably something quite … Continue reading “Embrace the Essence of Autumn: Two Delightful Pasta Recipes for a Flavorful Season”
In the scorching heat of summer, it’s always a delight to prepare meals that are not only delicious but also light and refreshing. And what better way to satisfy those … Continue reading “Summertime pasta recipes”
The inflation that’s cutting our spending power means even pasta is seen in the light of large-scale global issues. Pasta experts’ tips on how to eat healthy, delicious meals and spend … Continue reading “PASTA, THE DELICIOUS FOOD THAT SAVES MONEY”
Summer is finally coming and what better time for a picnic in the park? Everyone will love our three pasta recipes for picnics! Pasta frittata Ingredients 50g of cooked wholewheat … Continue reading “3 pasta recipes perfect for a picnic”
When it comes to cooking pasta, very often we refer to a large pot of boiling water in which we “throw” the pasta as soon as it reaches a boil. … Continue reading “Pasta cooking: the methods you (maybe) don’t know”
Egg dry pasta is a tasty alternative to traditional pasta: let’s discover together its peculiar characteristics, nutritional properties, sizes, and some curiosities about it. Dry egg pasta characteristics When we … Continue reading “Dry egg pasta: curiosities and characteristics”
Imagine the excitement of witnessing an Olympic victory, a goal from your national team, a winning shot at Wimbledon. These are all stimuli that our brain reads like a bite … Continue reading “NEUROSCIENCE SAID IT: A PLATE OF PASTA MAKES YOU HAPPY…IULM UNIVERSITY RESEARCH SCIENTIFICALLY PROVES THE “SMILE EFFECT” OF THE QUEEN OF ITALIAN TABLES”
What’s better than having a good pasta dish with seasonal ingredients? It’s February and broccoli and cauliflowers are here giving main character energy. Apart from being delicious, they’re also perfect for … Continue reading “Broccoli and Cauliflowers. Here are 3 recipes that will make everyone fall in love with them”
We’re always generous when it comes to cooking pasta, and sadly there’s often some left in the pan. But that’s no reason to waste it by chucking it in the … Continue reading “Anti-waste pasta: here 5 pasta recipes”
