As the first warmth arrives, the desire to be outdoors grows. The days get longer and are perfect for an outing, such as a picnic. Do you want to know … Continue reading “Pasta: queen of picnics and outings. Here’s the perfect recipe!”
Imagine the emotions triggered by a win at the Olympics, a goal in a national football match or a winning shot at Wimbledon. Our brain interprets all these in the … Continue reading “Neuroscience: eating pasta makes you happy Italian research scientifically proves its “smile effect””
It’s a delight for the palate and a healthy part of our diet, but that’s not the end of the story. Pasta is also a sustainable food that’s good for … Continue reading “Pasta, the quintessential sustainable food. Presenting the IPO’s tips to celebrate Stop Food Waste Day”
#CarbonaraDay will be back on the 6th of April and this year the virtual spaghetti party – which reached a potential public of about 500 million people last year – … Continue reading “April 6, 2020, #CARBONARADAY: A live streaming on social media to get closer chefs, bloggers and foodies celebrate the “Home Made” version of this pop dish”
It will not lead to weight gain, if eaten in the evening it helps you get a good night’s sleep and it is good for your intestine. These are three … Continue reading “Healthy pasta: here’s why pasta is good for your health”
The British Nutrition Foundation – a British organization that deals with food – has launched a new strategy that only requires the use of palms, fingers and fingertips to measure … Continue reading “Find your balance: a guide to portioning food correctly”
The chefs and pasta lovers who will take part in the first edition of “Al Dente” (http://aldente.worldpastaday.org), have been inspired by the following 6 main trends that will mark pasta … Continue reading “Pasta, that’s how we will eat you in 2050”
What will we eat in 30 years from now? Almost certainly pasta. Its growing global success is a fact: in 10 years, its consumption almost doubled, from almost 9 to … Continue reading “World pasta day 2019: pasta 2050, more than 100 pasta recipes of future under the spotlight”
Traditional, simple, global, ethical, different: that’s how chefs see the evolution of pasta in the next 30 years. These recipes will be on the menu of over 100 restaurants during … Continue reading “Pasta 2050: here are the 100 dishes representing tomorrow’s pasta”
Pasta is good for your health and for the planet. Here are some useful tips for not wasting pasta cooking water by incorporating it into your beauty routine. Prepare a … Continue reading “Pasta makes you beautiful: tips and curiosities about the beauty side of pasta”
